PSC Labor Day 2020 Dinner

The LDRU 2020 dinner will be on Sunday September 6, 2020 at the Dockside Restaurant and Sports Bar located at the Herrington Harbour North Marina, Tracys Landing, MD.

This event is open to all Club members and guests, including folks who do not participate in the raft up.  Dockside is 32 miles from the Woodrow Wilson Bridge.

Dinner is $35 per person, plus gratuities. A kids' menu is available at a cost of $6 per child. 

The cost of the dinner will be paid directly by you to your server at the restaurant. PSC will not be collecting money for dinner.

**********COVID Information********** 

• The restaurant is large enough to set up tables for social distancing. 

• Club members must wear masks when entering the restaurant until seated. Once seated you may remove your mask.  

• Club members are asked not to visit other tables during the dinner.

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Reservations for dinner are required by August 31.

• Make your reservations here.

• Registering is for headcount and entrée choice purposes only.

• The cost of the dinner will be paid directly by you to your server at the restaurant. PSC will not be collecting money for dinner.

• Skippers please have all persons on your boat who wish to join us for this event register for the dinner.

Dinner starts at 1730 and includes:

Soup and Salad

Entree (Choose One)

• Crab Cake (single)

• Fresh Fish

• Shrimp Florentine (Alfredo or Marinara)

• Prime Rib

• Vegetarian - Penne Pasta with Veggies

• Kids Menu (for children only please)

Soft drinks; i.e.: coffee, soda, tea.

A cash bar will be available for alcoholic beverages.

Point of Contact:
John O’Connor, LDRU 2020 Coordinator (ldrucoordinator@pentagonsailing.org)

Location:
421 Deale Rd, Tracys Landing, MD 20779, which is located at Herrington Harbour North

Point of Contact:
John O'Connor, LDRU Coordinator (Contact here)

See Labor Day Raft Up 2020 for more information on this annual PSC Labor Day event.