PSC Labor Day 2021 Dinner
The LDRU 2021 dinner will be on Sunday September 5, 2021 at the Hemingway's Restaurant located just across the Bay Bridge in Stevensville, MD.
This dinner is open to all Club members and guests, including folks who do not participate in the raft up.
Dinner is $35 per person. Members may use up to two FVSM for up to an additional $25 off the price of the dinner. A kids' menu is available at a cost of $7 per child.
The cost of the dinner is payable to PSC when you register below.
A maximum of 2 FVSMs may be used for this dinner. If you are using a FVSM(s), select the applicable Buffet with FVSM(s) payment option. FVSMs may not be used with the Children's Menu. Please check the FVSM spreadsheet before selecting the FVSM Buffet pricing options.
Reservations for dinner are required by August 20th. Make your reservations and pay here.
Skippers please have all persons on your boat who wish to join us for this event register for the dinner.
Happy Hour. The event starts at 1730 with a Happy Hour and hors d’ouerves.
Buffet. The dinner is a buffet and will start at 1830. Buffet items are:
Choice of 3 Mains:
- Chicken Marsala
- Sliced London Broil with Mushroom Demi Glaze
- Pasta Primavera over Penne Pasta (Gluten-free & vegan)
Entrée Selections are served with Chef’s choice of Starch & Vegetable
Children's Menu There is a separate Childrens Menu for $7
Choice of: Chicken Fingers with Fries; Burger with Fries; Grilled Cheese with Fries; Pasta with Alfredo, Marinara or Butter Sauce
Soft drinks (soda, tea, coffee) are extra and will be available from the wait staff or at the cash bar.
Cash Bar available for alcoholic beverages.
For more information on the entire raft up event see LDRU21
Point of Contact:
John O’Connor and Kathyna Williams , LDRU 2021 Coordinator (ldrucoordinator@pentagonsailing.org
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